Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, no hassle chocolate cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Excuse my talkimg in the video i was nervous lol. Any cocoa powder can be used and u can substitute oil for butter but oil is way easier. From the birthday 'cake of dreams' to giant cookies for lone-dwellers, five delicious treats, exclusively extracted from Lawson's new book, Cook, Eat, Repeat.
No Hassle Chocolate Cake is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. No Hassle Chocolate Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have no hassle chocolate cake using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make No Hassle Chocolate Cake:
- Make ready 110 g milk chocolate
- Take 60 g butter
- Get 1 Tbsp honey
- Get 2 tsp cocoa powder
- Get 2 egg
- Take 50 ml milk
- Prepare 60 g flour
- Prepare 1 tsp baking powder
It is ready in a few minutes and perfect if you're dying for something sweet. Serve dusted with confectioners' sugar and topped with ice cream or whipped cream. The world's BEST chocolate cake recipe and it just so happens to be a lot healthier for you than other chocolate cakes. Chocolate is a woman's secret indulgence.
Steps to make No Hassle Chocolate Cake:
- Preheat the oven to 180°C/350°F. Pour hot water into a bowl then suspend another bowl over it but avoid touching the hot water. Put the chocolate in the second bowl for melting (it's best to break into smaller pieces first), and stir with a spatula.
- Once melted, add butter and stir in with the chocolate ensuring it is well mixed.
- Next add cocoa powder and honey and mix in well.
- Beat eggs and add slowly and gradually to the mixture while continuing to stir.
- Microwave 50 ml of milk for 30 second or about body temperature. Pour the milk into the bowl slowly while slowly mixing.
- Sift the flour and baking powder into the bowl and mix roughly.
- Pour the mixture into a cake baking tin. Bake for 15 minutes, then turn down the temperature to 160°C/320°F and bake for another 10 minutes. Check whether it's cooked or not by pushing a stick into the center; if nothing comes out on the stick, it's cooked.
- To finish, sift powdered sugar on top with a tea strainer. Now you can have your piece of yummy chocolate cake!
It can make any stressful day better. Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too.
So that is going to wrap it up for this special food no hassle chocolate cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
