Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we must prepare a few components. You can have chocolate cake using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cake:
- Take 700 grams refine flour
- Get 2 dozen eggs
- Make ready 750 grams sugar
- Prepare 30 grams cake gel
- Get 300 ml luke water
- Take 75 grams coco poder
- Take 20 grams baking soda
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Steps to make Chocolate Cake:
- Mix eggs and suger together.
- Mix cake gel in luke warm water and mix in the egg and suger mixture.
- Whisk it till it becomes to peak foam position.
- Now add refine flour and coco power in mixture.
- Keep the batter in a tray and bake it at 180°C for 20 min.
- Make separate suger syrup with 1 liter of water and 200 gm suger. Add brandy 90 ml for flavour.
- Now temper Dark Chocolate and keep aside.
- Take out the base of bread from oven. And sprinkle suger syrup on top
- Now apply tempered dark chocolate on top and keep in freezer for setting it.
- Decorate it with cream and temper white chocolate
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