Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, savory & delicious cream of wheat. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Savory & Delicious Cream of Wheat is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Savory & Delicious Cream of Wheat is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have savory & delicious cream of wheat using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Savory & Delicious Cream of Wheat:
- Get 1/4 cup cream of wheat
- Prepare 1 tsp chicken bouillon
- Get 1 egg
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Instructions to make Savory & Delicious Cream of Wheat:
- In a small sauce pan boil 1-1/4 cup of water. Once water is boiling Crack the egg into the saucepan, stir immediately and constantly to break up your egg & to avoid over boil.
- After about a minute of boiling your egg, stir in Cream of Wheat & turn the heat down to low. (Stir constantly for about 2 and a half minutes or until your cream of wheat has thickened.)
- Turn off the heat and add the chicken bouillon. Stir it in well so you don't have extremely salty pockets!
- Toast you up some bread & enjoy your breakfast!
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