Cream of Spinach Soup
Cream of Spinach Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cream of spinach soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cream of Spinach Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Cream of Spinach Soup is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have cream of spinach soup using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Spinach Soup:
  1. Get 1 pound spinach, well washed, thick stems trimmed
  2. Get 3 spring onions, trimmed & roughly chopped
  3. Get 3 cups chicken or vegetable stock
  4. Get Small grating of nutmeg
  5. Make ready Salt and pepper
  6. Make ready 1 cup heavy or light cream, half-and-half or milk
Steps to make Cream of Spinach Soup:
  1. Place trimmed spinach and chopped spring onions in a large saucepan.
  2. And stock to the saucepan and turn heat to medium high. Bring to a boil, and lower heat so mixture barely bubbles. Cook, stirring occasionally, until spinach is very tender, about 10 minutes.
  3. Turn off heat, add nutmeg and a sprinkling of salt and pepper, and let cool at least a few minutes.
  4. Pour soup into a blender, in batches if necessary, and carefully purée. (Alternatively, use an immersion blender directly in the pan which is what I do when blending soups.) Return to pan, add cream, and over medium-low heat, reheat gently, stirring occasionally. When soup is hot, adjust seasoning, and serve.
  5. Garnish with a few pieces of the chopped onions or a swirl of cream (optional).

So that is going to wrap this up for this special food cream of spinach soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!