Chicken Tikka Masala
Chicken Tikka Masala

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken tikka masala. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Tikka Masala is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Tikka Masala is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chicken tikka masala using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka Masala:
  1. Prepare unit Chicken breast
  2. Get Garam Masala
  3. Prepare Turmeric
  4. Take Chili powder
  5. Take Tomato Paste
  6. Get Chopped Tomatoes
  7. Get Onion
  8. Get Chili
  9. Get Piece of ginger
  10. Make ready Garlic
  11. Make ready Coriander
Steps to make Chicken Tikka Masala:
  1. Medium fire. Hot pan. Olive oil. Chopped onion, chopped ginger, chopped chili, smashed garlic, into the pan. Salt. Cook to sweat.
  2. Add the tomato paste. Cook through.
  3. Season the chicken with salt and pepper. Chop the chicken to cubes and into the pan. Add the garam masala, turmeric and chilli powder. Cook the chicken to brown.
  4. Add the chopped tomato and let it reduce for about 10-15 minutes.
  5. Add chopped coriander to the pan. Cook for more 2-3 minutes.
  6. Serve with fresh coriander leaves over the chicken. Chicken Tikka Masala, done.

So that is going to wrap it up for this special food chicken tikka masala recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!