Yummy in my Tummy Chicken 65
Yummy in my Tummy Chicken 65

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, yummy in my tummy chicken 65. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yummy in my Tummy Chicken 65 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Yummy in my Tummy Chicken 65 is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have yummy in my tummy chicken 65 using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yummy in my Tummy Chicken 65:
  1. Make ready marinade
  2. Take chicken breast; thinly sliced or cut up to small cubes
  3. Make ready cornstarch
  4. Take ginger garlic paste
  5. Prepare eggs
  6. Get soy sauce
  7. Take ground black pepper
  8. Prepare Others
  9. Make ready vegetable oil
  10. Take cumin seeds
  11. Prepare fresh grated ginger
  12. Take garlic cloves
  13. Take green chillies slit in half lengthwise
  14. Prepare ground black pepper
  15. Make ready ground cumin
  16. Get chili powder
  17. Get chili garlic sauce
  18. Get garam masala
  19. Prepare plain yogurt
  20. Make ready coriander leaves
  21. Get few teaspoons of red food color
  22. Get few drops of water
  23. Get salt
  24. Make ready thinly sliced green onions (optional)
Steps to make Yummy in my Tummy Chicken 65:
  1. In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
  2. Fry the marinated chicken in hot oil till golden and keep it aside.
  3. In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
  4. Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
  5. Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
  6. Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!

So that’s going to wrap this up for this exceptional food yummy in my tummy chicken 65 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!