Indian Style Chicken Stir Fry
Indian Style Chicken Stir Fry

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, indian style chicken stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Indian Style Chicken Stir Fry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Indian Style Chicken Stir Fry is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have indian style chicken stir fry using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Indian Style Chicken Stir Fry:
  1. Prepare Onions
  2. Prepare Inch Ginger
  3. Make ready Cumin Seeds
  4. Make ready Green Cardamoms Whole
  5. Make ready Dry Red Chillies
  6. Take Dry Methi Leaves (Fenugreek)
  7. Make ready Blitz these ingredients into a paste
  8. Take Salt
  9. Take Turmeric
  10. Make ready Cloves
  11. Prepare Peppercorn
  12. Make ready bay leaf
  13. Make ready Oil as needed
  14. Take chicken breasts
  15. Make ready Yogurt
  16. Make ready Sugar
  17. Take Curry Leaves
Steps to make Indian Style Chicken Stir Fry:
  1. Heat oil in a vessel and add the washed chicken.
  2. After the chicken turns pink add cloves, peppercorn, bay leaves and curry leaves and stir for a minute.
  3. After the chicken starts getting a bit brown add the grinded masala. And stir continuously till oil starts to separate.
  4. On a low heat let the chicken cook in the masala for 4-5 minutes. Then add the yogurt and stir.
  5. Add salt, turmeric and sugar, stir finally and check if the chicken is cooked. Put a lid on and close the flame.
  6. Have this with rice or roti. This is a gravy which even if little in quantity goes a long way.
  7. Can be substituted with any kind of meat or veggies.
  8. Happy Cooking! :)

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