Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, "chicken aalu ka salan". One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
"Chicken Aalu ka salan" is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. "Chicken Aalu ka salan" is something which I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can have "chicken aalu ka salan" using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Chicken Aalu ka salan":
- Get Ingredients : 500g (1lb) chicken breasts,
- Prepare cubed
- Make ready (2 tbsp) oil
- Prepare potato cut in small piece
- Get onions golden brown 1 onion rough
- Take chopped
- Make ready Zeera
- Prepare tomato (puree)
- Prepare Haldi powder
- Take red chilli powder
- Make ready ginger garlic paste to taste salt
Steps to make "Chicken Aalu ka salan":
- INSTRUCTIONS:
- Fry the chicken with oil, 1 tsp lehsan adrak paste and zeera on a high heat to remove water from meat.
- Dice the onions and cook in oil until golden brown.
- Add ginger garlic paste, tomato and onion paste, red chilli powder, haldi powder, salt, dashi chicken powder and fried chicken.
- Add some water for gravy. Cook for 5 minutes on a low heat till oil appears on top.
- Garnish it.Serve
So that is going to wrap it up for this special food "chicken aalu ka salan" recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
