Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pickle chicken and potato curry (aloo gosht salan)🙄. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hello friends, today i'm sharing a super easy recipe of Aloo gosht chicken and potato curry, it gets ready in no time and tastes very authentic indian. Welcome to Food Place Learn how to make Potato chicken curry recipe by Chef Zoya Ingredients Dry ingredients * Dry Red chili * Mustard seed * Cumin. Asalam Alaikum, Aloo Gosht Salan is the dish served most often in our house.
Pickle chicken and Potato curry (Aloo Gosht Salan)🙄 is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pickle chicken and Potato curry (Aloo Gosht Salan)🙄 is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pickle chicken and potato curry (aloo gosht salan)🙄 using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Pickle chicken and Potato curry (Aloo Gosht Salan)🙄:
- Prepare Chicken breast cut (1kg)
- Get Yogurt (1 cup)
- Prepare Garlic (2 tbsp)
- Prepare Tomatoes (2 medium size) chopped
- Get Potatoes (3 small chopped)
- Prepare Oil (4-5 tbsp)
- Prepare Pickle curry spices (Achar gosht masala) (3-4 tbsp)
- Get Water (1 cup)
- Take Green chilli (1 large cut in half)
- Get Coriander of parsley for garnish
Aloo Gosht recipe with step by step photos and video instructions is a lamb meat curry cooked along with diced potato in aromatic spices and tomato based What is Aloo Gosht Recipe? Some dishes are simply amazing to taste and easy to make. The simple ease of making such recipes, which do not. Aloo Gosht recipe or mutton potato curry is a potato curry mixed in mutton.
Steps to make Pickle chicken and Potato curry (Aloo Gosht Salan)🙄:
- First collect and chop all the required ingredients.
- Marinate the chicken in yogurt mixture. Which is made with garlic, yogurt, spices, chicken and green chilli. Marinate for 10 mins.
- Heat oil in pot.
- Add tomatoes and mix well.
- Mash the tomatoes.
- Now add yogurt chicken mixture.
- And stir well.
- Chop the potatoes.
- Cook chicken on medium flame until white.
- Now add potatoes.
- And cook on low flame until chicken and potatoes are done. And chop the coriander or parsley.
- When curry is done garnish with coriander and serve hot with flat bread or rice.
This is a recipe commonly made in Indian Hyderabadi households. Also check palak gosht , bhindi gosht, Arbi/Arvi Gosht curry. This version of making aloo gosht is simpler to make and adding methi is optional and. Aloo gosht literally translates to meat and potatoes, and the most common meat used is either lamb or mutton on the bone, as cooking the meat on the bone keeps it tender as well as contributes to deepening the flavours of the rich, spicy, glossy "shorba" (gravy). It really is a delicious curry, made.
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