Chicken afghani boti/ puri paratha
Chicken afghani boti/ puri paratha

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken afghani boti/ puri paratha. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken afghani boti/ puri paratha is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken afghani boti/ puri paratha is something that I have loved my whole life. They are nice and they look fantastic.

Today I am going to disclose Chicken Afghani Boti Recipe Restaurant Style which is very yummy and Delicious chicken Boti Recipe at Street Food of Karachi. The ingredients are simple and the flavor results are out of this world. Plus, the paratha, well I figure you will stock up on those as well.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken afghani boti/ puri paratha using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken afghani boti/ puri paratha:
  1. Make ready Chicken breast
  2. Get Ginger 1 inch pcs
  3. Prepare Garlic
  4. Prepare Green onion white part
  5. Make ready Fresh coriander
  6. Prepare Green chilies
  7. Make ready Lemon juice
  8. Get Black pepper
  9. Prepare Raw papaya paste
  10. Make ready Salt
  11. Get Fresh crean
  12. Get Melted butter
  13. Get Yugert
  14. Take Crewers as required
  15. Make ready Oil for greasing
  16. Take For puri paratha
  17. Prepare All purpose flour
  18. Get Oil
  19. Get Sugar
  20. Prepare Salt
  21. Take Fresh milk lukewarm
  22. Take Oil for deef frying paratha as required

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Instructions to make Chicken afghani boti/ puri paratha:
  1. Preparation time for chicken and dough minimum 1 hour cut chicken in cubes and set a side
  2. Cut all merination ingredients and grind it
  3. Add marination into chicken and set it for 1 hour
  4. Now add sugar into lukewarm milk salt and oil in flour and make soft dough and set a side for rest about 1 hour
  5. Now put the chicken ito screwers
  6. Now take a pan grease it and set the screwers and put the flame low and cook it for 5 min from one side then turn it and cook from other side for 5 min
  7. Heat the oil in a karahi or wok and just roll parathe and deep fry it
  8. Now your puri paratha and afghani boti done serve it with salad and raita

Try this delicious smoky flavor Afghani Chicken curry recipe at home today. Well marinated chicken pieces in Afghani Chicken curry recipe are easy to cook. The best recipe for your lavish dinner with minimum ingredients. Malai Boti Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Chicken Malai Boti Chicken Malai Boti is a popular dish from the Pakistani bbq cuisine and no menu is complete without it.

So that is going to wrap this up for this exceptional food chicken afghani boti/ puri paratha recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!