Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, savory & delicious cream of wheat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook savory & delicious cream of wheat using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Savory & Delicious Cream of Wheat:
- Get 1/4 cup cream of wheat
- Make ready 1 tsp chicken bouillon
- Make ready 1 egg
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Instructions to make Savory & Delicious Cream of Wheat:
- In a small sauce pan boil 1-1/4 cup of water. Once water is boiling Crack the egg into the saucepan, stir immediately and constantly to break up your egg & to avoid over boil.
- After about a minute of boiling your egg, stir in Cream of Wheat & turn the heat down to low. (Stir constantly for about 2 and a half minutes or until your cream of wheat has thickened.)
- Turn off the heat and add the chicken bouillon. Stir it in well so you don't have extremely salty pockets!
- Toast you up some bread & enjoy your breakfast!
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So that is going to wrap this up for this exceptional food savory & delicious cream of wheat recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
