Sour Cream and Bacon Crockpot Chicken
Sour Cream and Bacon Crockpot Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sour cream and bacon crockpot chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sour Cream and Bacon Crockpot Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sour Cream and Bacon Crockpot Chicken is something which I have loved my entire life.

Chicken- Chicken breasts wrapped in bacon and slow cooked in a mixture of sour cream, cream of chicken soup, and Cheddar Cheese soup. This crockpot chicken is super easy and only requires a few inexpensive ingredients. As with any crockpot recipe, the meat cooks up super tender and moist.

To get started with this particular recipe, we have to first prepare a few components. You can cook sour cream and bacon crockpot chicken using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sour Cream and Bacon Crockpot Chicken:
  1. Get 8 bacon slices
  2. Take 8 boneless skinless chicken breasts
  3. Make ready 2 can (10 oz.) roasted garlic cream of mushroom soup
  4. Take 1 cup sour cream, I always use a little more than that
  5. Make ready 1/2 cup flour (all purpose or gluten free blend)
  6. Take 1 salt and pepper to taste. I also use garlic powder

Place bacon in a large skillet over low heat. Cook until some fat is rendered and bacon hasn't turned crispy. Includes bacon slices, diced onions, boneless skinless chicken breasts, cream of chicken soup, cheddar cheese soup, sour cream, flour, garlic powder, salt, pepper. Use your slow cooker to make creamy crockpot chicken and vegetables.

Instructions to make Sour Cream and Bacon Crockpot Chicken:
  1. Season chicken with salt, pepper and garlic powder ( if you choose so). Wrap one slice of bacon around each chicken breast, if you want to use more bacon you can. Then place in crock pot
  2. In medium bowl, combine, soups, sour cream, and flour and mix with whisk or fork. Pour over chicken.
  3. Cover crock pot and cook on low for 6-8 hours. Or until chicken bacon are thoroughly cooked. You may want to remove chicken and stir the sauce so it is well blended. Then add the chicken back into the crock pot or pour sauce over the chicken.
  5. You can serve this over rice, pasta or mashed potates

It's a simple recipe made with light sour cream for a low-fat meal. Light sour cream and low sodium chicken broth form a decadent sauce that tastes rich without the guilt. Crockpot Bacon Ranch Chicken is the perfect low carb and keto dinner that works for everyone no matter their way of eating. Mix dry ranch packet, cream cheese and sour cream together in a bowl. Spray your crockpot with non stick spray and place chicken breasts into crockpot.

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