Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken breasts in sun dried tomato cream sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken breasts in Sun dried tomato cream sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken breasts in Sun dried tomato cream sauce is something which I’ve loved my whole life.
The homemade sun-dried tomato cream sauce is so good: roasted garlic and sun-dried tomatoes are combined with cream, shredded Mozzarella cheese, and just the right amount of spices! What to serve with Sun-Dried Tomato Chicken. There is enough sauce in this recipe to serve over pasta.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken breasts in sun dried tomato cream sauce using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken breasts in Sun dried tomato cream sauce:
- Prepare 2 chicken breasts; halved
- Prepare 1 jar sun dried tomatos in oil
- Take 2 tbsp olive oil
- Get 2 tsp salt
- Prepare 2 tsp paprika
- Prepare 1 tsp basil
- Prepare 1 cup mozzarella cheese
- Get 1 cup heavy cream
- Get 1 cup milk
- Take 8 strips bacon; cooked
- Take 1/2 cup diced green onion
- Get 1 tsp red pepper flakes
- Make ready 4 garlic cloves; minced
- Prepare 1 tsp black pepper
We like a lot of sauce, so my only change was to halve the amount of chicken for the full amount of sauce. Served with a wild rice/quinoa blend so it soaked up all the great sauce. Stir in broth, cream, tomatoes, thyme, salt, pepper flakes and mushrooms. Add chicken just to heat through.
Steps to make Chicken breasts in Sun dried tomato cream sauce:
- Cook bacon accordingly, set aside to cool. Drain oil from the sun dried tomato jar but DO NOT throw away. Set oil aside.
- In a large frying pan add olive oil, garlic & drained sun dried tomatos. Cook until garlic is fragrant. Then remove garlic & sundried tomatos leaving as much oil as possible in pan. Set cooked garlic & sun dried tomatos aside to add later.
- Now salt & sprinkle paprika onto your chicken breasts. Add your halved chicken breasts to the same pan in the same oil. Add the oil from the sun dried tomato jar also. Cook chicken 5 mins on each side until no longer pink in the center. Simmer & cover. Remove pan from heat & let sit for about 10 mins. Remove chicken from pan, set aside. Remove oil & throw away.
- In the same pan, on medium heat add heavy cream. Once boiling, add mozzarella cheese & whisk until melted, then gradually add milk whisking the whole time until smooth. Then add red pepper flakes, basil & cooked garlic & sun dried tomatos. Then add your chicken back to the pan, simmer to thicken. Top with crumbled bacon & green onions & serve! Great with steamed veggies😉
Buy sun-dried tomatoes packed in oil. They cut into slivers easily with a kitchen scissors. Remove chicken from skillet and cover. I like to pack in a lot of sun dried tomato flavour here by using the oil from the jar to cook the chicken. Creamy Sun Dried Tomato Sauce for Chicken.
So that is going to wrap this up with this special food chicken breasts in sun dried tomato cream sauce recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


