Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken tikka pizza. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Tikka Pizza is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Tikka Pizza is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken tikka pizza using 32 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Pizza:
- Take To make dough
- Get yeast
- Take sugar
- Make ready warm water
- Get maida/all purpose flour
- Get olive oil
- Prepare To make pizza sauce
- Take large tomatoes
- Prepare onion
- Make ready red chilly
- Take olive oil
- Prepare garlic pods finely chopped
- Get kashmiri red chilly powder (optional)
- Prepare tomato ketchup
- Prepare sugar
- Prepare Basil leave / Italian seasoning
- Make ready Oregano
- Prepare vinegar (optional)
- Prepare Chilly flakes
- Prepare butter
- Make ready Salt as required
- Take To make chicken tikka
- Get chicken breast
- Make ready curd
- Prepare chilly powder
- Get coriander powder
- Take ginger garlic paste
- Get cumin powder
- Prepare garam masala
- Make ready turmeric powder
- Take Topping
- Prepare Veggies of your choice
Instructions to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that is going to wrap this up with this special food chicken tikka pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
