Panko Parmesan Crusted Chicken
Panko Parmesan Crusted Chicken

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, panko parmesan crusted chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Panko Parmesan Crusted Chicken is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Panko Parmesan Crusted Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook panko parmesan crusted chicken using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Panko Parmesan Crusted Chicken:
  1. Take thinly sliced chicken breasts
  2. Prepare salt and pepper
  3. Make ready seasoned panko
  4. Make ready seasoned regular bread crumbs
  5. Prepare parmesan
  6. Make ready egg
  7. Make ready buttermilk
  8. Make ready oil for frying
Instructions to make Panko Parmesan Crusted Chicken:
  1. In shallow dish, blend together the egg and buttermilk until well mixed. This will be thick. Set aside.
  2. In another shallow dish mix together bread crumbs, panko & Parmesan.
  3. Salt and pepper both sides of chicken. Dip chicken in egg mixture and then in panko mix and pat to make stick.
  4. Brown in 1" of canola oil over medium heat until crust is golden brown and chicken is done. Place in glass dish lined with paper towels in warm oven until all are cooked.
  5. Serve with my cilantro cream sauce, my Spanish rice, and refried beans. - - https://cookpad.com/us/recipes/343680-cilantro-cream-sauce

So that’s going to wrap this up for this exceptional food panko parmesan crusted chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!