Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bourbon and cream chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This surprisingly easy bourbon chicken is cooked and basted with Kentucky bourbon. The resulting cream sauce is simple, yet the flavors are While the chicken cooks, baste with a few spoonfuls of the bourbon every few minutes, adding in very small amounts so liquid cooks off while the chicken. I was excited to find a Bourbon Chicken recipe with simple ingredients, as well as good reviews overall.
Bourbon and Cream Chicken is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Bourbon and Cream Chicken is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have bourbon and cream chicken using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bourbon and Cream Chicken:
- Take 2-3 lbs chicken breast
- Make ready Olive oil
- Take 3 tbsp butter
- Take 2.5 cups mushrooms
- Get 2 cups spinach
- Prepare 1 pint heavy cream
- Take 2 shallots
- Make ready 2 tbsp fresh thyme
- Make ready 1/3 cup flour
- Take 1/3 Kentucky bourbon
- Take Salt
- Take Pepper
This recipe is so good that my sons gobble it up leaving me just a spoonful. How to Make Bourbon Chicken - Bourbon Chicken Recipe Thanks for watching Soul food Cooking!! To see my Amazon store please click on the link below. Easy Bourbon Chicken that's crispy, sweet, sticky and tastes just like the kind you grew up eating at the mall made at home with just one pan!
Instructions to make Bourbon and Cream Chicken:
- Cut chicken into strips. Coat with flour, salt, and pepper in a bag. Shake.
- Pour into skillet with oil. Cook on med-low temp until done. Chicken should be tender, not hard. Remove and set aside
- In same skillet, add butter and shallots. Sautee 1 minute. Add mushrooms. Sautee for another minute
- Add bourbon. Dont freak out if it flames up. This happens with strong burbon
- Add the rest of the ingredients, starting with the cream. This includes the cooked chicken
- Simmer on low for about 10 minutes. Add salt and pepper if desired. I like the cream saltier
Making this Crispy Bourbon Chicken actually makes me feel like a teenager. A teenager who was a rebel and once actually took Chinese food into the movie. Crockpot Bourbon Chicken - Spend With Pennies. This delicious Bourbon Chicken simmers in the crock pot all day for an easy meal! This bourbon chicken recipe is a remake of the food court classic, coated in an irresistible sweet and sticky sauce!
So that’s going to wrap it up for this exceptional food bourbon and cream chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
