Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken strips. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Strips is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken Strips is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken strips using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Strips:
- Make ready thin cut, skinless, boneless chicken breasts
- Take garlic powder
- Prepare onion powder
- Prepare smoked paprika
- Take buttermilk
- Take salt
- Prepare bread crumbs
Instructions to make Chicken Strips:
- Slice each breast into 1/2 to 3/4 inch strips, should yield 12-20 depending on breast size and size of slices
- Place chicken strips in a large bowl, pour buttermilk over them, cover and refrigerate for 1 hour
- Put seasoning in a ziplock bag, drain chicken strips and place in bag, seal and shake to coat evenly
- Just like you did with the seasoning, put bread crumbs and strips in a ziplock bag, seal and shake to coat evenly
- Heat 1/2 an inch of oil in skillet over medium heat
- Fry strips 2 to 4 minutes on each side until golden brown. Don't walk away here, the magic happens quickly
- Drain excess oil on paper towels then enjoy with your favorite dipping sauce
So that’s going to wrap it up for this exceptional food chicken strips recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
