The Taste of Oita Chicken Tempura
The Taste of Oita Chicken Tempura

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, the taste of oita chicken tempura. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

The Taste of Oita Chicken Tempura is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. The Taste of Oita Chicken Tempura is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have the taste of oita chicken tempura using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make The Taste of Oita Chicken Tempura:
  1. Make ready Chicken breasts
  2. Make ready ●Sake
  3. Make ready ● Shiro-dashi (or usukuchi soy sauce)
  4. Make ready ●Garlic (grated)
  5. Prepare ●Ginger (grated)
  6. Prepare Cake flour
  7. Get Beaten egg
  8. Take Cold water
  9. Take Baking powder (if you have it)
  10. Take Frying oil
  11. Make ready Dipping sauce / Condiments
  12. Take Ponzu, vinegar & soy sauce, tentsuyu tempura dipping sauce, mustard, yuzu pepper paste
Instructions to make The Taste of Oita Chicken Tempura:
  1. Take the breast meat and remove any fat before cutting into bite-sized pieces.
  2. Add the meat and the ingredients marked with ● into a thick plastic bag and rub together. Leave to chill in the refrigerator for 1 hour.
  3. Add the cake flour and baking powder to a bowl and mix together with a whisk (or simply sift together).
  4. In a separate bowl, combine the beaten egg and water and mix the flour mixture into it in 3 goes with cooking chopsticks. It's better not to over-mix, so don't worry if there are a few lumps remaining.
  5. Coat the chicken in the mixture from step 4 and fry in oil heated to around 180℃. Flip over once during cooking. Please refer to the hints section about this.
  6. Arrange the fried chicken on a plate and you're done. In our house we serve it with a vinegar soy sauce mixture and Japanese mustard.

So that’s going to wrap this up for this exceptional food the taste of oita chicken tempura recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!