Braised Chicken with Sage and Honey
Braised Chicken with Sage and Honey

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, braised chicken with sage and honey. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Braised Chicken with Sage and Honey is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Braised Chicken with Sage and Honey is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have braised chicken with sage and honey using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Braised Chicken with Sage and Honey:
  1. Get 2 chicken thighs
  2. Get 6 sage ,fresh leaves
  3. Get 1 1/2 tbsp honey
  4. Take 1 tbsp sriracha sauce
  5. Take 1 tbsp worcestershire sauce
  6. Get 1/2 tbsp djon mustard
  7. Prepare 1 tbsp soy sauce
  8. Take 1 tbsp oyster sauce
  9. Take 1/2 cup tomato sauce
  10. Make ready 1/2 cup chili sauce
  11. Get 4 clove garlic
  12. Prepare 2 bay leaf
  13. Make ready 1 salt and pepper to test
  14. Take 1 tsp olive oil
  15. Prepare 1/2 tbsp butter
Instructions to make Braised Chicken with Sage and Honey:
  1. Clean ,pat dry ,cut and seasoning chicken thight by salt and pepper
  2. On medium heat brown chicken thights by add olive oil ,sear skin side until brown (approximately 5 mins )
  3. Flip another side ,add crushed garlic sage ,butter ,bay leaves..4 more mins on this side
  4. Whisk sauce ingredients
  5. Pour over chicken tights,let it boil for 5 mins
  6. Reduce to low heat ,cover lid ,basting with sauce occasion ..approx.40 mins or until chicken tendered ,sauce reduce to preference thickness concistency
  7. Heat off,serve hot over your choice of pasta ,or mashed or roasted potato ,or with green and fresh salad

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