Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, youlinji - chinese deep-fried chicken for bento. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Great recipe for Youlinji - Chinese Deep-fried Chicken for Bento. This is a standard recipe in our home. In the beginning, patiently and thoroughly deep-fry the meat.
Youlinji - Chinese Deep-fried Chicken for Bento is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Youlinji - Chinese Deep-fried Chicken for Bento is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have youlinji - chinese deep-fried chicken for bento using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Youlinji - Chinese Deep-fried Chicken for Bento:
- Make ready Chicken breast or thigh
- Take ★Sake
- Take ★Soy sauce
- Prepare ★Grated ginger
- Get ★Grated garlic
- Prepare Japanese leek sauce
- Get Katakuriko
- Get Cake flour
- Make ready Oil for deep frying
It was a flavor similar to the chicken breast. Youlinji (Chinese deep fried chicken) instructions. Cut the chicken thighs into large bite size. Remove the excess moisture from the chickens.
Steps to make Youlinji - Chinese Deep-fried Chicken for Bento:
- Spread out the chicken and butterfly open the thick sections. Use a fork to poke holes into it and let marinade in the ★ ingredients for 20 minutes.
- Put the katakuriko and flour (8:2 ratio) into a plastic bag. Add the chicken from Step 1 and coat with the powder. Shake off any excess.
- Deep-fry in 170℃ oil with the skin side down until the surfaces have become crisp and golden brown. At the end, turn the heat up to high to make them extra crispy.
- They'll be hot, so let them cool a little before slicing.
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Wrap the chicken with paper towels and damp dry. Youlinji (Chinese deep fried chicken) step by step. Cut the chicken thighs into large bite size. Remove the excess moisture from the chickens. Wrap the chicken with paper towels and damp dry.
So that’s going to wrap it up with this exceptional food youlinji - chinese deep-fried chicken for bento recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
