Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grilled chicken breasts with creamy basil sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Grilled Chicken Breasts with Creamy Basil Sauce is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Grilled Chicken Breasts with Creamy Basil Sauce is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook grilled chicken breasts with creamy basil sauce using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Take Chicken preparation
- Take 8 large chicken breasts (boneless/skinless)
- Prepare 1 tbsp vegetable oil
- Prepare 1/2 tsp sea salt
- Get 1 tsp ground black pepper
- Get Creamy Basil Dip
- Take 3/4 cup mayonnaise
- Get 1/4 cup sour cream
- Get 2 clove garlic (minced)
- Prepare 3 tbsp basil
- Take 3/4 cup grated parmesan cheese
- Take 2 medium plum tomatoes (seeds removed and diced)
Steps to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Lightly oil both sides of chicken breasts. Then sprinkle both sides with the salt and pepper. Barbecue chicken on grill with lid closed, approximately 6 minutes per side and an internal temp od 165°F is reached. Remove from grill.
- Meanwhile place all the ingredients for the dip into a bowl. Refrigerate until serving. Note. You can make the dip a day ahead if you wish.
So that is going to wrap it up with this special food grilled chicken breasts with creamy basil sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


