Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, balsamic/rosemary chicken tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Balsamic/Rosemary Chicken Tacos is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Balsamic/Rosemary Chicken Tacos is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook balsamic/rosemary chicken tacos using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Balsamic/Rosemary Chicken Tacos:
- Make ready 1 lb. Chicken; cut into 1 inch pieces
- Get 1 Tbsp Fresh Rosemary; cut in small pieces
- Take 2 cloves garlic or more
- Make ready 2 Tbsp balsamic Vinegar
- Make ready 3/4 tsp. kosher salt
- Prepare 1/8 tsp. red crushed pepper
- Prepare 2 Tbsp extra virgin olive oil
Instructions to make Balsamic/Rosemary Chicken Tacos:
- Whisk together chicken, garlic, balsamic vinegar, salt, red crushed pepper, and rosemary until blended well.
- Drizzle in olive oil and toss to coat
- Marinate for 1 hour or overnight.
- In pan, add 1 tablespoon olive oil and fry chicken, tossing occasionally until cooked. (I burn mine just a tad on both sides)
- Make a taco with chicken, avocado, tomatoes, shredded cheese (i melted mine over chicken), and sour cream! Enjoy!
So that is going to wrap it up for this exceptional food balsamic/rosemary chicken tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
