Japanese Oyako Don (Chicken & Egg on Rice)
Japanese Oyako Don (Chicken & Egg on Rice)

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, japanese oyako don (chicken & egg on rice). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Japanese Oyako Don (Chicken & Egg on Rice) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Japanese Oyako Don (Chicken & Egg on Rice) is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have japanese oyako don (chicken & egg on rice) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Oyako Don (Chicken & Egg on Rice):
  1. Prepare 2 bowls Cooked Rice
  2. Make ready 100 grams Chicken Breast or Thigh
  3. Take 1/4 pieces Onion
  4. Get 2 pieces Eggs
  5. Prepare As needed Spring Onion
  6. Prepare <Soup>
  7. Get 150 ml Water
  8. Prepare 1 tsp Japanese Soup Stock
  9. Make ready 1 tbsp Mirin
  10. Prepare 1 tbsp Soy sauce
Steps to make Japanese Oyako Don (Chicken & Egg on Rice):
  1. Cut the chicken into small bite size. Slice the onion in 1-2mm thick.
  2. Heat the frying pan and stir fry the chicken and the onion about 1 minute. (Quickly cook the chicken on both side)
  3. Put in Soup ingredients in the frying pan and heat to boil. Let it boil for 4-5 minutes with a lid.
  4. Stir in the beaten egg. Cover immediately with the lid and turn the heat to low. Steam for 30 seconds and the turn off the heat.
  5. Dish onto the rice and sprinkle little pieces of spring onion on top.

So that’s going to wrap it up for this special food japanese oyako don (chicken & egg on rice) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!