Garlic Butter Spread
Garlic Butter Spread

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, garlic butter spread. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Garlic Butter Spread is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Garlic Butter Spread is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook garlic butter spread using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Spread:
  1. Prepare 1 French baguette
  2. Prepare 1 stick salted butter
  3. Prepare 1/4 teaspoon dried oregano
  4. Take 1/4 teaspoon dried basil
  5. Make ready 1 teaspoon dried parsley
  6. Make ready 3 large garlic cloves (minced finely)
  7. Get 1/4 cup good quality parmesan cheese if you want cheese, but I did not add it
Steps to make Garlic Butter Spread:
  1. Allow stick of butter to come to room temperature. Add garlic, oregano, parsley, and basil to bowl with softened butter. With spoon or mixer (electric mixer made for more smooth spread). Until smooth.
  2. Cut diagonal slices in the baguette without cutting all the way through to make room to add the butter. Slather with butter knife a good portion of butter in between each slice. Slather the remaining over the top outside of the baguette.
  3. Wrap in alumni foo l and bake at 375° (preheated) for 15-20 minutes. And enjoy with a meal!

So that is going to wrap this up for this special food garlic butter spread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!