Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, keto macadamia butter cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Keto Macadamia Butter Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Keto Macadamia Butter Cookies is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto macadamia butter cookies using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Keto Macadamia Butter Cookies:
- Make ready 1.5 C homemade or purchased Macadamia Butter
- Prepare 1/3 C Ground Almond Flour
- Prepare to taste Substitute sugar (Stevia liquid, xylitol, erythritol)
- Prepare 2 L Eggs
- Prepare 1 tsp vanilla extract
- Make ready 1 tsp cinnamon
Instructions to make Keto Macadamia Butter Cookies:
- Preheat oven to 320 F°
- Easy peasy recipe here! Just mix all the ingredients together in a bowl until the texture is consistent. (Usually, even if the order of mixing aren't necessary, I usually beat the eggs first, because often it makes a difference in the fluffiness of the bake, but in this case - there really isn't any variation, so proceed to just dump it all in and mix!)
- Bake the cookies in the oven at 320 F for 12 minutes or until golden brown, with the edges just starting to harde since the cookies will continue to harden as they cool.
- Voila! Enjoy an alternative to peanut butter cookies, for a just-as-nutty keto version!
So that’s going to wrap this up for this exceptional food keto macadamia butter cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
