Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, instant pot lobster tails with butter sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Instant Pot Lobster Tails with Butter Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Make ready Frozen lobster tails
- Prepare 1 cup water
- Make ready 1 tbsp old bay seasoning
- Make ready 1 cup butter
- Prepare 1 tsp minced garlic
- Make ready 1/2 tsp salt
- Take 1/2 tsp pepper
- Get 2 tsp lemon juice
- Prepare 1 tsp cilantro
Instructions to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
So that is going to wrap this up for this exceptional food instant pot lobster tails with butter sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
