Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey-garlic chicken & sweet pepper stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This is a terrific back pocket quick dinner idea for busy nights that's made with pantry staples. It's quite amazing how so few ingredients can transform into such a tasty sauce for chicken! This Honey Garlic Chicken recipe is so easy to prepare and will be a family favorite!
Honey-Garlic Chicken & Sweet Pepper Stir-fry is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Honey-Garlic Chicken & Sweet Pepper Stir-fry is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook honey-garlic chicken & sweet pepper stir-fry using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Honey-Garlic Chicken & Sweet Pepper Stir-fry:
- Prepare Required
- Prepare 1 cup milk
- Make ready 3 tbsp cornstarch
- Make ready 1/3 cup reduced-sodium soy sauce
- Get 2 tbsp liquid honey
- Take 1 lb skinless chicken breast, cut into strips
- Take 3 clove garlic, minced
- Make ready 1/2 each sweet red, yellow, green & yellow pepper, cut into strips
- Make ready 2 tbsp butter or margarine, divided
- Make ready Optional
- Take 2 tbsp rice vinegar (to flavor rice)
This chicken is perfect for a quick weeknight dish! This baked honey garlic chicken is SO EASY to make. This thickens the sauce so it sticks to the chicken. I thought the amount of honey & garlic powder sounded like too much for six pieces of chicken so I changed it up a little.
Instructions to make Honey-Garlic Chicken & Sweet Pepper Stir-fry:
- In a bowl, whisk a little milk into cornstarch to make a smooth paste. Whisk remaining milk, soy sauce & honey; set aside.
- Heat wok or large skillet over high heat. Add half of butter or margarine & swirl to coat. Add chicken & butter & stir-fry for 3 mins or until browned; transfer to a bowl
- Add remaining butter or marj to pan then add sweet peppers. Stir-fry for 5 mins or until tender. Return chicken & juices to pan; reduce heat to medium.
- Whisk milk mixture then pour into pan. Cook, stirring, for 5 mins or until chicken is no longer pink inside & sauce is thickened.
- OPTIONAL: After rice is finished, evenly pour vinegar and fold into rice.
Whisk soy sauce, ketchup, honey, garlic, and basil together in a bowl; pour over the chicken. Honey garlic chicken has tender chicken baked in an easy homemade marinade. After baking, the marinade is thickened to make a flavorful honey garlic sauce! Add in some fresh veggies and a side of rice for a great weeknight meal! Sweet, sticky, and jam-packed with flavor, everyone loves this recipe!
So that is going to wrap this up with this special food honey-garlic chicken & sweet pepper stir-fry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
