Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken gizzards stewed in sour cream. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken gizzards stewed with ramen flavor mix which forms a tasty gravy, then served hot over cooked ramen noodles. Rinse gizzards and place in a large pot. Chicken gizzards with sour cream and soy sauce.
Chicken gizzards stewed in sour cream is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chicken gizzards stewed in sour cream is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken gizzards stewed in sour cream using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken gizzards stewed in sour cream:
- Prepare 500 gr Chicken gizzards
- Get 2 pcs Onions
- Prepare 1 pc Carrot
- Prepare 1 cup Sour Cream
- Get Tomato paste 1 tb.s
- Get Ground Cinnamon 1 t.s
- Get Ground Nutmeg 1/4 t.s
- Get Ground Cloves 1/4 t.s
- Get Salt
- Make ready Pepper
- Take leaf Bay
- Prepare Vegetable oil
- Take Fresh dill
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Instructions to make Chicken gizzards stewed in sour cream:
- Clean and wash chicken gizzards, put in the pot with cold water. After water start to boil add some salt and bay leaf and and boil for about 75 minutes on small fire - Cut the Onions into half rings. - Carrots grate on a coarse grater. - Boiled chicken gizzards cut into 2-3 pieces each.
- On a heated pan pour vegetable oil, put the onions and carrots and fry onion until transparent. Add chopped gizzards to the onions and carrots. - Add the sour cream and one spoon of tomato paste, ground cinnamon, ground nutmeg, ground cloves. Season with salt and pepper. Cover and simmer on low heat for about 15 minutes. - Sprinkle with finely chopped dill when served.
- Video with my cooking https://youtu.be/A1hpXs8YNPI?sub_confirmation=1
Fold sour cream mix into flour mix. Beat by hand until thoroughly mixed. Return chicken meat and veggies to broth. Drop dumpling mix by serving-spoonfuls on simmering stew. A chicken gizzard is a small but strong organ found in the digestive tract of a chicken.
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