Pan-Fried Breaded Chicken Breast
Pan-Fried Breaded Chicken Breast

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pan-fried breaded chicken breast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pan-Fried Breaded Chicken Breast is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pan-Fried Breaded Chicken Breast is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pan-fried breaded chicken breast using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pan-Fried Breaded Chicken Breast:
  1. Take 1 Chicken Breast
  2. Prepare 1 cup Bread Crumbs (flavor of choice)
  3. Take 1 egg
  4. Take 1 tbsp olive oil, extra virgin
Instructions to make Pan-Fried Breaded Chicken Breast:
  1. Beat egg until consistent texture
  2. Dip chicken into egg mixture to coat the breast evenly. Let sit in mixture for about a minute
  3. While chicken is sitting, take bread crumbs and spread over a flat surface (plate, cutting board, etc). Layer should be a little larger than the area of the chicken breast
  4. Take coated chicken breast and lay over the bread crumbs. Do this on both sides and evenly cover the entire chicken with the crumbs.
  5. Place covered breast on a pan in medium heat with the olive oil. For faster cooking, cover the pan between flips. Cook both sides about 3-5 minutes until center is at proper temperature to safely eat. Be careful not to burn the bread crumbs!
  6. Enjoy!

So that’s going to wrap it up for this exceptional food pan-fried breaded chicken breast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!