Chicken Cooked in Garlic, Butter, and Soy Sauce
Chicken Cooked in Garlic, Butter, and Soy Sauce

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken cooked in garlic, butter, and soy sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Cooked in Garlic, Butter, and Soy Sauce is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken Cooked in Garlic, Butter, and Soy Sauce is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken cooked in garlic, butter, and soy sauce using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Cooked in Garlic, Butter, and Soy Sauce:
  1. Take Chicken thigh (with the skin)
  2. Get ● Water
  3. Prepare ● Soy sauce
  4. Get ● Butter
  5. Get ● Garlic (grated)
Instructions to make Chicken Cooked in Garlic, Butter, and Soy Sauce:
  1. Pierce the chicken thigh (skin side down) all over with a fork so that the flavors can soak in easily.
  2. Heat the frying pan over high heat, put the chicken with the skin side down, and cook until golden brown. Once golden brown, flip over with the skin facing up, add all the ● ingredients, cover, and simmer over low heat. At this point, set your timer for 10 minutes.
  3. After 5 minutes, flip over the chicken with the skin side down, cover, and cook over low heat without touching it for 4 minutes. Take the lid off for the remaining 1 minute, raise the heat to medium, and flip the chicken over several times to coat it evenly with the sauce. When it's done, cut, and serve on a plate.
  4. Drizzle the remaining sauce on your chicken slices and enjoy.

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