Butter Milk Fried Chicken w/ A Twist
Butter Milk Fried Chicken w/ A Twist

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, butter milk fried chicken w/ a twist. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Butter Milk Fried Chicken w/ A Twist is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Butter Milk Fried Chicken w/ A Twist is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook butter milk fried chicken w/ a twist using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter Milk Fried Chicken w/ A Twist:
  1. Take 2 lb Chicken
  2. Make ready 3 cup Buttermilk
  3. Take 1/2 cup Honey
  4. Take 3 tbsp Red pepper flakes
  5. Take 1 box Already seasoned chicken flour
Instructions to make Butter Milk Fried Chicken w/ A Twist:
  1. Place chicken in a deep bowl. Pour buttermilk over chicken.
  2. Refrigerate for 2 hours
  3. Pour off buttermilk, and place pieces of chicken in the ALREADY seasoned flour. Place chicken in hot oil. Til golden brown or floating above oil.
  4. Let dry on paper towels.
  5. In a bowl mix honey and pepper flakes. Microwave for 15 sec… Drizzle over chicken….
  6. Enjoy!! Plz leave comments

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