Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veg biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Veg Biryani is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Veg Biryani is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have veg biryani using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veg Biryani:
- Prepare whole Basmati rice
- Get Vegetables as per your choice
- Make ready tomatoes
- Get onion
- Make ready Garlic cloves
- Make ready Green chilli and ginger paste
- Prepare oil
- Take dry red chilli
- Get bay leaf
- Get Cumin seeds
- Take corinader powder
- Take Turmeric powder
- Prepare red chilli powder
- Get Biryani masala
- Get kasuri Methi
- Get curd
- Make ready Coriander leaves to garnish
- Get cashew
Steps to make Veg Biryani:
- Soak the rice for 15-20mins prior and then par boil it adding some salt to it
- Chopped Veggies and par boil them
- For Gravy:Grind Tomatoes and onions, green chilli and ginger.Take curd in a small bowl add all spices and mix well the paste.
- Heat oil in a pan add some Cumin seeds, bay leaf and red dry chilli now pour the gravy and give a nice and thick boil until the oil releases.
- Ready to eat with raita, papad, pickles
So that is going to wrap it up for this special food veg biryani recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
