Veg Biryani with leftover rice
Veg Biryani with leftover rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, veg biryani with leftover rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg Biryani with leftover rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Veg Biryani with leftover rice is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have veg biryani with leftover rice using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Veg Biryani with leftover rice:
  1. Make ready 1 cup Leftover rice
  2. Prepare 2-3 carrots
  3. Prepare 8-10 beans
  4. Get 1/2 cup curd
  5. Make ready 1 tablespoon ginger garlic paste
  6. Take 1 medium size onion
  7. Get 2 tomatoes
  8. Make ready as required Hara masala
  9. Make ready as Budhwar pata
  10. Get 1 teaspoon Garam Masala
  11. Take 1 teaspoon Dhaniya powder, jeera powder
Instructions to make Veg Biryani with leftover rice:
  1. Add cooking oil in Kadai bhojwar pata fried onion slices add ginger garlic paste and fried add curd and tomatoes and cook when tender add beans and carrot you have any vegetables you can use add all spices Phuket for 5 minut half fry the vegetables and at the leftover rice mix well Hara masala also add the biryani biryani is ready song with it Dahi ka raita or Aam Ka Achar enjoy thank you…

So that is going to wrap this up with this exceptional food veg biryani with leftover rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!