Lamb Biryani Rice
Lamb Biryani Rice

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lamb biryani rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lamb Biryani Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Lamb Biryani Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook lamb biryani rice using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Lamb Biryani Rice:
  1. Make ready Curry powder
  2. Take Tumeric
  3. Make ready sachet Onga classic
  4. Prepare Rice
  5. Get Parsley
  6. Get Lamb sauce
  7. Take cubes Spices and seasoning
  8. Make ready Curry
  9. Take Scotch bonnet
  10. Prepare Ginger and garlic paste
  11. Get Chopped tomatoes
  12. Take Corn flour
  13. Take Oil
  14. Prepare Boiled bone Lamb
  15. Prepare Some boiled water
  16. Take Caramelized onion
  17. Make ready Coconut oil
  18. Prepare Chopped onion
  19. Get Black pepper
Steps to make Lamb Biryani Rice:
  1. Boil some lamb with spices and seasoning cubes,heat some oil in a pan and fry, when fried discard from the oil and set aside…. In another pan,add lil oil,crush scotch bonnet pepper,ginger and garlic paste fry until sauté…. Add in the fried lamb into the sauce….
  2. Add in the chopped tomatoes,spices and seasoning cubes then finally add some water and cover the pot to cook for some minutes
  3. Add in the diluted corn flour and stir well t combine,cover and allow it to cook for some more minutes…when done set aside
  4. In a medium pan,add in some coconut oil,when the oil is hot add some chopped onions to sauté,add black pepper and stir continously unti well caramelized
  5. Done set aside
  6. In a bowl,add in curry powder,tumeric,onga sachet classic and whisk well to combine then you set aside
  7. Chop some fresh parsley and set aside
  8. In a cooking pot,add the lamb sauce,followed by the perboiled rice,then caramelized onion and finally the chopped parsley(continously until you are all done with everything,lamb sauce,rice,onion,parsley
  9. Pour your curry mixture in a part portion in other to get a perfect biryani,close the pot and cook on low heat until soft and tender(stirring is not involve please)
  10. Done😋😋😋😋

So that’s going to wrap this up for this exceptional food lamb biryani rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!