Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, leftover alu bengan biryani. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Don't feel like having the leftover chicken curry again? Try this Biryani recipe with the leftover chicken curry and make a magic. Alu Bengan - indian potatoes and eggplant.
Leftover alu bengan biryani is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Leftover alu bengan biryani is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have leftover alu bengan biryani using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover alu bengan biryani:
- Make ready rice
- Make ready tomatoes
- Prepare green chillies
- Make ready podina
- Get hara dhania
- Prepare leftover bengan alu
- Get milk
The best dum biryani in Singapore. Mini eggplants with potato in a garlic tomato masala with red and green bell peppers. A very popular combination of aloo and gobi cooked along with rice. Bagara baingan is served with biryani or bagara rice called as bagara chawal (plain biryani).
Steps to make Leftover alu bengan biryani:
- Rice ko pani mein boil karke half cook karlen namak zeera or podina daal kar. uskko drain karlen
- Pan mein thora sa oil daalen or half chawal daalden or uske upar bengan alu ka salan daalen or hara dhania or podiana daaalden
- Tomatoes or lemon juice add karem
- Uske upar dubara chawal dalein or 1/4 cup milk ke andar zarday ka colour dal ar uske upar daallen
- 5-6 mins ke liye dum pe rakhden achi tarah mix karlen, mazedar alu bengan biryani is ready
This curry can also be served with pulao, roti, paratha You may also like this collection of baingan recipes on this blog Related recipes: brinjal chutney brinjal fry vangi bath brinjal curry step by step photos on bagara. Select from a variety of Veg, Non Veg Biryani- Veg, Chicken, Mutton, Prawn etc and Appetizers, Curries etc and order online across Gurgaon, Delhi, Dwarka. This egg biryani is a great treat for egg lovers. It is very easy to make and does not take much time once you are familiar with the recipe. Apart from hard boiled eggs, I have also added scrambled eggs to this biryani, which makes it even more delicious.
So that is going to wrap this up with this exceptional food leftover alu bengan biryani recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
