Dum Biryani
Dum Biryani

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dum biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dum Biryani is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Dum Biryani is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook dum biryani using 25 ingredients and 33 steps. Here is how you can achieve that.

The ingredients needed to make Dum Biryani:
  1. Make ready Mutton
  2. Make ready Basmati Rice - Long Grain
  3. Make ready Oil
  4. Prepare Green Chillies
  5. Get Onion
  6. Prepare Curd
  7. Prepare Lime
  8. Take Wheat Flout
  9. Prepare Ginger Garlic Paste
  10. Take Spices
  11. Prepare Chilli Powder
  12. Take Turmeric Powder
  13. Get Dhana Jeera Powder
  14. Make ready Garam Masala
  15. Get Elaichi
  16. Prepare Bay Leaves
  17. Take Dalchini
  18. Make ready Cloves
  19. Take Salt
  20. Take Food Color Orange
  21. Prepare Motha Jeera
  22. Get Green Items
  23. Make ready Coriander
  24. Make ready Green Papaya Small
  25. Prepare Mint
Steps to make Dum Biryani:
  1. Wash meat with turmeric
  2. add dry spices in meat
  3. Add 2 spoon salt
  4. Add 2 big spoons ginger garlic paste
  5. mix well with the meat and close the lid and keep aside for 15 min
  6. Chop onions in length
  7. Chop Green chillies in 2 portion
  8. Grind coriander, mint & papaya
  9. Deep fry onions
  10. add green items paste to meat and mix well. add curd occasionally
  11. Add chopped green chillies
  12. mix well & taste the preparation
  13. add deep fried onions on the top of meat mixture
  14. marinate for half hour. ensure to close the lid
  15. wash rice
  16. heat half bowl of water
  17. add 2-3 tbs oil, 2 tbs salt, 5 cloves & elaichi, bay leaves, dalchini, motha jeera
  18. boil water for few minutes
  19. add rice and cook for 2-3 min , check its half cooked
  20. remove all excess water and keep the rice in another bowl
  21. add remaining oil from onions into the meat and mix well
  22. squeeze lime juice in bowl and add food color
  23. add oil to cover the base of main bowl
  24. Add chopped onions to the base
  25. add meat mixture
  26. add half cooked rice
  27. add colored lime
  28. Add some oil in rice
  29. close the lid with help of dough
  30. heat on full flame for 10 min
  31. heat on slow flame for 40 min
  32. turn off gas and wait for 15 min to cool off
  33. done!

So that is going to wrap it up with this special food dum biryani recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!