Chicken Tikka biryani
Chicken Tikka biryani

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken tikka biryani. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Tikka biryani is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Tikka biryani is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken tikka biryani using 30 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka biryani:
  1. Make ready basmati rice
  2. Get onion fried
  3. Get tomatoes chopped
  4. Make ready green chillies crushed and 2 whole
  5. Prepare cumin powder
  6. Prepare red chilli powder
  7. Take coriander powder
  8. Prepare Turmeric powder
  9. Make ready garam masala powder
  10. Make ready ginger garlic paste
  11. Make ready Coriander leaves
  12. Make ready boneless chicken
  13. Take curd
  14. Prepare Cumin seeds
  15. Get Oil approx
  16. Take Salt
  17. Get Whole garam masala
  18. Take bay leaves
  19. Take Cumin seeds
  20. Prepare marination
  21. Prepare red chilli powder
  22. Make ready coriander powder
  23. Take Turmeric
  24. Prepare Juice of lemon
  25. Make ready ginger garlic paste
  26. Get Red food colour optional
  27. Take Salt
  28. Make ready curd
  29. Prepare green chillies and coriander crushed
  30. Take oil
Instructions to make Chicken Tikka biryani:
  1. Take chicken wash and marinate with above masala with little oil for 2 hours minimum and cook till it's done, lastly give smoke into chicken
  2. Take oil add whole garam masala and cumin seeds and let it crackle.
  3. To this add ginger garlic paste and cook till it turns golden.
  4. Add chopped tomatoes and cook till mushy.
  5. Add dry masala now.
  6. Cook till oil separates and add coriander and green chillies crushed.
  7. Add curd and leave on sim till oil separates You can add slitted green chillies as well I added two.
  8. Fry onions and crush them add this to the prepared masala.
  9. Remove coal and add chicken and leave for 5 minutes or till oil oozes out from the masala.
  10. Cook rice and pour on the masala if needed add colour to your biryani as it's Tikka biryani I have used colour for the perfect look

So that’s going to wrap this up for this exceptional food chicken tikka biryani recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!