Mutoon dum Biryani
Mutoon dum Biryani

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mutoon dum biryani. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutoon dum Biryani is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mutoon dum Biryani is something which I’ve loved my whole life.

Sometimes referred to as Beriani or Biryani or Kachhi Biryani, this dish possibly is on the top of the list when it comes to most searched items on the. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice.

To begin with this particular recipe, we must first prepare a few components. You can have mutoon dum biryani using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mutoon dum Biryani:
  1. Take 1/2 kg Mutoon
  2. Take 1/2 kg Basmati rice
  3. Take 2-2 each Garam masala powder ( Kali elaichi , hari elaichi,)
  4. Prepare 2 tsp jeera
  5. Make ready 3 cloves
  6. Make ready 1 tsp jaifal
  7. Make ready 2 Tej pata
  8. Make ready 5-6 onions
  9. Make ready 2-3 tsp mint leaves
  10. Take 2-3 tsp hara dhaniya
  11. Prepare as needed oil
  12. Take 2 cups curd
  13. Prepare to taste Salt
  14. Make ready 10-12 Green chillies

Be it a dinner party or any celebratory. Hyderabadi Mutton Dum Biryani, easy and delicious. There is nothing that can match the taste of this dish. How about Thalassery Mutton Dum Biryani ?

Instructions to make Mutoon dum Biryani:
  1. Ek bowl me mutoon dokhr lele usme brown tali hue pyaj, halki pisi hue hari mirch, dahi, salt, garam masala powder, oil, kata hua hara dhaniya, podina dal kar mix karein
  2. Fr ise marinate hone ke liye 2 hrs ke liye rakh de. Dusri side me basmati rice pani me bighone rakh de
  3. 2hrs ke bd gas par marinate mutoon cadha de. Cooker me na lagaye varna jyda pani chutenga. Patile me hi lagaye.
  4. Mutoon 75% cook hone tak chalate rahein. Dusri side dusre burtan me thoda ghee dale usme jira dal kar bhagaar tyar karein pani dale 4-5,glass ubal ane par rice dal de
  5. Rice ko 75% pakne de or pani nithar le chalni me. Fr bartun me ek layer rice ki ek layer mutoon Ki lagate rahein
  6. Puri layer lag jane ke bd upar se thoda ghee dale, or thoda podina, hara dhaniya or tali pyaj. thoda food colour dale
  7. Ise dum par rakh de. 10-15 dum par rhne de….
  8. Garma garam parose.. Rayte ke sth

Usually our sunday menu goes for pot meal…Ever since my velliyamma (aunt) handed over this recipe to me, this has been a regular visitor on our dinning. Mutton Dum Biryani is a very yummi recipe. Put the rice to the mutton. Pour a little clarified butter, saffron water on rice. Here comes the most popular Hyderabadi Mutton dum biryani recipe that is very easy and tasty.

So that’s going to wrap it up with this exceptional food mutoon dum biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!