Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mutton kabab biryani. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mutton Kabab biryani is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mutton Kabab biryani is something which I have loved my entire life.
In this video i have shown how to make mutton seekh kabab biryani recipe. This recipe is made by my kitchen my dish. It is an Eid Special Recipe. #mykitchenmydish #recipes Ingredients: For Seekh.
To get started with this recipe, we have to first prepare a few ingredients. You can have mutton kabab biryani using 22 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Mutton Kabab biryani:
- Take 1 kg qeema Charbi ky sath
- Make ready 1 bara pays pisa hva pani nichor lain
- Take 6 pc Green chilli pissi hoi
- Prepare 1 tbspoon dhania powder
- Prepare 1 tb spoon salt
- Take 1 tbspoon lehsan adrak ka paste
- Take 1 teaspoon lal mirch
- Prepare Half teaspoon Zeera
- Prepare 1 tbspoon corn floor
- Get Oil for frying
- Get Biryani ka saman
- Get 1 kg Rice soaked in water
- Prepare 1 cup oil
- Get 2 large onion cut in slices
- Take 1 tbspoon lehsanadrak ka paste
- Take 250 gm timater ka paste
- Prepare 4 pc mircho ka paste
- Prepare 1 sashy biryani masala
- Get Salt as per taste
- Prepare 4 Boiled egg
- Take Water as per need
- Get 1 teaspoon Zarda rang
Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever resist. Be it a dinner party or any celebratory. Hyderabadi Mutton Biryani Recipe is one of my most favorite mutton biryani recipes which is a dum method and I love Hyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton Biryani.
Instructions to make Mutton Kabab biryani:
- Sub sy phly qeemy my sary masaly daly or achy sy mix kry
- Ab qeemy ko 30 mint fridge may rkhy
- Qeemy ki kabab bana lain or fry pan my oil dal ky fry kar lain brown color any per nikal lain
- Ab aik bartan my oil or payas daly golden color any per lehsan adrak ka paste daly
- Phir 2 mint saute kry
- Ab timater or sary masaly add kry
- Ab achy sy 10 mint saute kry jasy hi oil uper ajy 1 kg rice ky hisab sy water add kry
- Jasy hi pani my boil ay zarda rang add kar dain or chawal dal ky paka lain
- Ab dum dyny sy phly uper kabab rack lain or dun day dain
- 5 mint bad dum khuly or chawalo ko achy sy mix kry Or dish my nikal ly boil egg kat ky dal lain
- Salad or raity ky sath serve kry hope you like it must try.
Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice. Kabab Biryani Recipe in Urdu & English. Originally, biryani was prepared by mutton or lamb meat but now it can be prepared with chicken, beef, fish, prawns, shrimps, fish and even vegetables. How to make Mutton Kabab: Apply ginger-garlic paste, beaten curds and onion paste to the mutton cubes.
So that is going to wrap it up for this exceptional food mutton kabab biryani recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
