Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, gull bahar biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gull Bahar Biryani is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Gull Bahar Biryani is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have gull bahar biryani using 25 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Gull Bahar Biryani:
- Take 1 .kg Beef
- Take 1 ke.g Chawal Oublay Hoy
- Take 5 Tamatar
- Prepare 1 Lehsan
- Prepare 1 Adrak
- Take 3 Piyaz
- Take 1 Gajar
- Prepare 1 Shimla Mirch
- Take 1 Aalo
- Prepare 1 cup band Ghobi
- Take 2 Oublay Hoy Anday
- Take 6 Green chilli
- Take Hara Dhaniya
- Make ready 2 Lemo
- Make ready 2 TBS Dahi
- Prepare Namak
- Make ready 1 t spoon Lal Mirch
- Make ready SoOkha Dhaniya powder
- Get Cooking oil
- Get Sirka
- Prepare Homemade Biryani Masala 👇🏻👇🏻👇🏻👇🏻
- Get (Zeera 1t, kali Mirch 7,Dar cheni 1 tukra, Bari Eilaichi 1👇🏻
- Get Choti EilaichJaifal Half, jawatri 1 tukra, long 3, curry pata 1))
- Prepare Food Colour green, yellow, red, orange
- Make ready 3 TBS Dood
Instructions to make Gull Bahar Biryani:
- Sabsay pehlay Aik Bartan Mein Pehlay Aalo or phir Gajar Shimla Mirch Bandh gobhi fry karain.. fry honay ke bad Nikal lain..
- Aab Oussi oil Mein Piyaz or fry karalain golden Hojay to Gosht or Shamil Kar ke Pakain..
- Aab Pani Shamil Kar ke Dheemi aanch pay Pakain..
- Jab Gosht gal jay Pani khushk honay Lagay to Tamatar, Dahi, Adrak paste add Kar ke Achay say pakain..
- Or phir Bhoon Lain.
- Flame off Kar Dain..
- Aab Aik Bartan Mia pehlay Chawal ki teh lagain Phir Gosht phir Chawal phir fry Sabziyan phir Chawal phir Ouoper Green chilli, golden ki Hoi Piyaz Hara Dhaniya, Tamatar ke Qatlay, Oublay Anday ke Qatlay Dal dain..
- Sath hi Allag Allag cup Mein dood dal kar Tamam food colour allag cup Mein mix Kar ke Thora Thora chawalon pay Dal Kar dam day din..
- 10 minutes ke bad flame off Kar ke dam khool Kar Achay say mix Karin or plate Mein Nikal Kar Raita chutney ke sath paish Karain..
So that’s going to wrap it up for this exceptional food gull bahar biryani recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


