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Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, पनीर दम बिर्याणी | paneer biryani recipe | dum biryani | happy kitchen marathi. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Happy Kitchen Marathi is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Happy Kitchen Marathi is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook पनीर दम बिर्याणी | paneer biryani recipe | dum biryani | happy kitchen marathi using 43 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make पनीर दम बिर्याणी | Paneer Biryani Recipe | Dum Biryani | Happy Kitchen Marathi:

1. Take FOR MARINATION:
2. Take curd / yogurt, thick1 cup curd / yogurt, thick
3. Prepare ginger garlic paste1 tsp ginger garlic paste
4. Make ready turmeric¼ tsp turmeric
5. Take kashmiri red chilli powder¾ tsp kashmiri red chilli powder
6. Get biryani masala2 tbsp biryani masala
7. Prepare coriander, finely chopped2 tbsp coriander, finely chopped
8. Take mint / pudina, chopped2 tbsp mint / pudina, chopped
9. Prepare oil1 tsp oil
10. Get lemon juice1 tbsp lemon juice
11. Take salt1 tsp salt
12. Prepare paneer/ cottage cheese15 cubes paneer/ cottage cheese
13. Take onion, petals½ onion, petals
14. Get capsicum, cubed½ capsicum, cubed
15. Take FOR RICE:
16. Make ready water6 cup water
17. Get cardamom2 pods cardamom
18. Take cloves4 cloves
19. Take cinnamon1 inch cinnamon
20. Make ready bay leaf / tej patta2 bay leaf / tej patta
21. Take pepper1 tsp pepper
22. Prepare salt1 tsp salt
23. Get oil2 tsp oil
24. Make ready chilli, slit1 chilli, slit
25. Take basmati rice, soaked 20 minutes1 cup basmati rice, soaked 20 minutes
26. Take FOR BIRYANI:
27. Make ready oil2 tbsp oil
28. Make ready ghee / clarified butter1 tsp ghee / clarified butter
29. Prepare bay leaf / tej patta2 bay leaf / tej patta
30. Take star anise1 star anise
31. Make ready black cardamom1 pod black cardamom
32. Get mace / javitri1 mace / javitri
33. Get cardamom2 pods cardamom
34. Get shah jeera1 tsp shah jeera
35. Prepare onion, sliced½ onion, sliced
36. Take tomato, finely chopped1 tomato, finely chopped
37. Get coriander, chopped2 tbsp coriander, chopped
38. Make ready mint / pudina, chopped2 tbsp mint / pudina, chopped
39. Take ghee / clarified butter1 tsp ghee / clarified butter
40. Get fried onion2 tbsp fried onion
41. Make ready water¼ cup water
42. Make ready biryani masalapinch biryani masala
43. Make ready saffron milk2 tbsp saffron milk

Steps to make पनीर दम बिर्याणी | Paneer Biryani Recipe | Dum Biryani | Happy Kitchen Marathi:

1. MARINATION PANEER: - firstly, in a large bowl take 1 cup curd, 1 tsp ginger garlic paste, ¼ tsp turmeric, ¾ tsp chilli powder and 2 tbsp biryani masala. - also add 2 tbsp coriander, 2 tbsp mint, 1 tsp oil, 1 tbsp lemon juice and 1 tsp salt. - whisk and combine well making sure the spices are well combined. - further add 15 cubes paneer, ½ onion and ½ capsicum. - mix gently making sure everything is combined well. - cover and marinate for 30 minutes
2. BIRYANI RICE PREPARATION: - firstly, in a large vessel take 6 cup water. - add spices like 2 pods cardamom, 4 cloves, 1 inch cinnamon, 2 bay leaf, ½ tsp pepper. - also add 1 tsp salt, 2 tsp oil and 1 chilli. - boil for 2 minutes or until flavours is in the water. - add in 1 cup basmati rice and stir well. make sure to soak rice for at least 20 minutes. - boil for 3 minutes or until rice is half cooked. do not cook fully. - drain off the rice and keep aside.
3. PANEER BIRYANI PREPARATION: - firstly, in a large kadai heat 2 tbsp oil and 1 tsp ghee. - saute 2 bay leaf, 1 star anise, 1 pod black cardamom, 1 mace, 2 pods cardamom and 1 tsp shah jeera. - add ½ onion and saute until it turns golden brown. - also add 1 tomato and saute until it turns soft and mushy. - add in marinated paneer and saute well. - saute until the oil separates from sides. do not overcook as paneer turns rubbery. - further spread prepared rice uniformly. - also top with 2 tbsp coriander, 2 tbsp mi

So that is going to wrap this up with this exceptional food पनीर दम बिर्याणी | paneer biryani recipe | dum biryani | happy kitchen marathi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!