Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gull bahar biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gull Bahar Biryani is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Gull Bahar Biryani is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook gull bahar biryani using 25 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Gull Bahar Biryani:
- Prepare 1 .kg Beef
- Prepare 1 ke.g Chawal Oublay Hoy
- Make ready 5 Tamatar
- Get 1 Lehsan
- Get 1 Adrak
- Prepare 3 Piyaz
- Get 1 Gajar
- Prepare 1 Shimla Mirch
- Prepare 1 Aalo
- Make ready 1 cup band Ghobi
- Prepare 2 Oublay Hoy Anday
- Get 6 Green chilli
- Get Hara Dhaniya
- Make ready 2 Lemo
- Get 2 TBS Dahi
- Make ready Namak
- Make ready 1 t spoon Lal Mirch
- Prepare SoOkha Dhaniya powder
- Make ready Cooking oil
- Take Sirka
- Get Homemade Biryani Masala ππ»ππ»ππ»ππ»
- Get (Zeera 1t, kali Mirch 7,Dar cheni 1 tukra, Bari Eilaichi 1ππ»
- Take Choti EilaichJaifal Half, jawatri 1 tukra, long 3, curry pata 1))
- Prepare Food Colour green, yellow, red, orange
- Take 3 TBS Dood
Steps to make Gull Bahar Biryani:
- Sabsay pehlay Aik Bartan Mein Pehlay Aalo or phir Gajar Shimla Mirch Bandh gobhi fry karain.. fry honay ke bad Nikal lain..
- Aab Oussi oil Mein Piyaz or fry karalain golden Hojay to Gosht or Shamil Kar ke Pakain..
- Aab Pani Shamil Kar ke Dheemi aanch pay Pakain..
- Jab Gosht gal jay Pani khushk honay Lagay to Tamatar, Dahi, Adrak paste add Kar ke Achay say pakain..
- Or phir Bhoon Lain.
- Flame off Kar Dain..
- Aab Aik Bartan Mia pehlay Chawal ki teh lagain Phir Gosht phir Chawal phir fry Sabziyan phir Chawal phir Ouoper Green chilli, golden ki Hoi Piyaz Hara Dhaniya, Tamatar ke Qatlay, Oublay Anday ke Qatlay Dal dain..
- Sath hi Allag Allag cup Mein dood dal kar Tamam food colour allag cup Mein mix Kar ke Thora Thora chawalon pay Dal Kar dam day din..
- 10 minutes ke bad flame off Kar ke dam khool Kar Achay say mix Karin or plate Mein Nikal Kar Raita chutney ke sath paish Karain..
So that is going to wrap this up with this special food gull bahar biryani recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


