Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, beef biryani. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef biryani is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Beef biryani is something which I’ve loved my whole life.
Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef biryani using 39 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Beef biryani:
- Prepare For korma
- Make ready 1 kg beef
- Get 2 large size sliced onion
- Take 2 bay leaves
- Make ready 2 green cardamom
- Prepare 3 cloves
- Get 1 inch cinnamon stick
- Take 6-7 black pepper corn
- Make ready 2 tsp Ginger garlic paste
- Get 1 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Get 1 tsp cumin powder
- Prepare 1/2 tsp black pepper powder
- Take 1 tsp garam masala powder
- Make ready 1 &1/2 tsp coriander powder
- Prepare 1 tbsps curd
- Get To taste Salt
- Get 1-2 tbsps oil
- Make ready 2-3 slit green chilli
- Get 1 tbsp chopped coriander leaves
- Make ready 1/2 tbsp chopped mint leaves
- Get For rice
- Take 2 cup soaked basmati rice
- Get 1 black cardamom
- Take 2 green cardamom
- Make ready 3 cloves
- Get 2 bay leaves
- Make ready 1 mace
- Make ready 5-6 black pepper corn
- Take 1 tsp shahjeera
- Take To taste Salt
- Prepare 2 tsp oil
- Get 4 cup water
- Take For garnishing
- Take 1 large size fried onion
- Make ready 1 round cut tomato
- Prepare 2 tbsp chopped coriander leaves
- Prepare As required Some chopped mint leaves
- Get 1/4 tsp orange food colour
Recommended for Muslims try on Eid Ramadan. Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Heat oil in a pan, add whole spices and let it cook unless it makes a noise. Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring.
Instructions to make Beef biryani:
- First take beef pieces in a large mixing bowl add all the listed masala, curd, coriander leaves, mint leaves, green chills and salt. Mix it and keep aside.
- Now heat up a pressure cooker with oil add whole spices, saute it then add sliced onion fry it till brown in colour then add all marinated beef pieces with all the masala and give it a good mix and cook for a minute on high flame.
- Now cover the lid and cook on high flame for one whistle then cook for 15-17 minutes on low to medium flame.
- Meanwhile for the rice, heat up a vessel with oil add whole spices saute it then add 4 cups of water and salt bring it to boil then add washed basmati rice, mix it and cook on high flame till water is absorbed.
- Now cover the lid and cook for 10-12 minutes on medium to low flame.
- Now open the lid of pressure cooker stir it and again put it on heat and cook on high flame to remove any excess water and switch off the flame.
- Our korma and rice is ready now it’s to assemble it.
- Take a large vessel place a layer of rice then put korma and spread it, sprinkle some fried onion, chopped coriander leaves, chopped mint leaves and some tomato and again place a layer of all the remaining rice and spread some fried onion, coriander, mint leaves and tomato. Sprinkle the food colour over it.
- Now heat up a iron tawa and put the vessel on dum for 10 minutes and our delicious beef biryani is ready.
- Serve with raita or salad
- Enjoy
Find beef biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your Beef mix boti ½ kg. Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on.
So that’s going to wrap this up with this exceptional food beef biryani recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
