Bihari Beef Magaz Biryani
Bihari Beef Magaz Biryani

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bihari beef magaz biryani. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bihari Beef Magaz Biryani is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bihari Beef Magaz Biryani is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bihari beef magaz biryani using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bihari Beef Magaz Biryani:
  1. Make ready 1 & half kg meat(beef) + 1 cup magaz
  2. Take 3 tbsp lemon juice + 1 tbsp meat tenderizer or papita paste
  3. Prepare 4 tbsp mint leaves
  4. Take 4 tbsp parsley
  5. Take 2 onions chopped
  6. Take 1 cup tomato purree
  7. Get 1 tbsp whole spices powder
  8. Take 2 tbsp salt
  9. Get 1 tbsp black pepper
  10. Get 2 tbsp chilli flakes
  11. Get 1 tbsp coriander powder
  12. Take 1 tsp turmeric
  13. Make ready 1 daar chini
  14. Get 1/2 yogurt
  15. Take 4-5 choti elaichi + 4 bari elaichi
  16. Make ready 1 tbsp Javatri and jaifel (sabut)
  17. Prepare 2 tbsp ginger 1 tbsp garlic and 2 tbsp green chilli paste
  18. Make ready 1/2 tbsp food color
  19. Make ready 1 tbsp vineger
  20. Make ready Boil 3 glass or 1 & 1/2 kg rice using 1/2 tbsp kewra + salt
  21. Prepare Also add 2 star anise,bay leaves,zeera until rice is half cooked
Instructions to make Bihari Beef Magaz Biryani:
  1. Mix all the ingredients(except fried onions,Sliced tomatoes & mint leaves) in a bowl and cook on medium flame using 3-4 cups of water in pressure cooker for 15 minutes….
  2. When meat is done low the flame and dry remaining water until oil separates…
  3. Use meat layer first then put rice and also put fried onions,tomatoes and mint leaves….
  4. Cook on low flame using pan under pot for 10 minutes…
  5. Enjoy the delicious spicy bihari biryani….

So that’s going to wrap this up with this special food bihari beef magaz biryani recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!